"Pea-Mutt Butter" Dog Biscuits

Ingredients:
2 tablespoons corn oil
1/2 cup peanut butter
1 cup water
1 cup whole wheat flour
2 cups white flour

Preheat oven to 350 degrees.  
Combine oil, peanut butter, and water.  
Add flour, one cup at a time, then knead into firm dough.  
Roll dough to 1/4" thickness and cut with cookie cutter.  
Place on an ungreased cookie sheet.  
Bake at 350 degrees for 20 minutes.  
Makes 2 1/2 dozen.


From the Doggy Bone Cookbook
by Michele Bledsoe

Recommended by Jim & Kellyn Zimmerlin.
http://www.zimfamilycockers.com